We’re giving you fair warning – we have new desserts! First, we’re introducing Raspberries & Cream. Next month will be Guava/Mango in a sorbet glass. These are no ordinary sweets. The Raspberries & Cream comes in a beautiful glass cup and starts at the bottom with a delicate sponge cake which is then topped with [...]
Category Archives: Tea and Food
Top 10 Food Trends for 2013
Here’s the list published by the Sterling-Rice Group’s culinary council – this is a brand strategy firm: Sour flavors – lemon is in! Better-for-the-waistline food – chefs will be replacing butter and bacon… Small plates for one. Asian comfort food – specially the flavors of Korea, Thailand and Vietnam. Veggie power – much more than [...]
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Our Popular Scones
We do know that our Scones are popular – customers have been raving about them for years. They’re not dry, not crumbly but soft and moist on the inside with just the right amount of sweetness, and the Cream & Preserves add that perfect finishing touch. I personally think they’re a bit on the large [...]
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Sticky Toffee Puddings
In 2004, Tracy Wilkinson-Claros, the founder of The Sticky Toffee Pudding Company moved from England to the USA to introduce artisan British hot puddings to America. Well, she certainly succeeded. When we met her at the Fancy Food Show a couple of years ago, we were quickly convinced that we had to carry them at [...]
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New happenings at the Tea Room
You may have noticed we have a lot of new Desserts for the Fall. They include: Apple Cinnamon as well as Pumpkin Scones Sticky Toffee Pudding – original, lemon and chocolate/almond Cranberry Apple Bread Pudding Apple & Pecan Tarts Cider with Tisanes & Mulling Spice Chai with Whipped Cream No question, the runaway favorite right [...]
Also posted in Tea Accessories
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